Flavin 7 gold – 200 ml
38,22 €
Nema na zalihi
FLAVIN 7 GOLD tekući dodatak prehrani s koncentratom polifenola voća, 200ml
Flavin 7 Gold je vrlo snažan stabilizirani polifenolni koncentrat iz Europe (Mađarska) koji može pomoći mnogim pacijentima koji pate od kroničnih bolesti, iako svatko od nas može imati velike koristi od uvrštavanja bioflavonoida u svakodnevnu prehranu.
FLAVIN 7 je iznimno bogat, bezalkoholni izvor bioflavonoida, tih super antioksidansa.
U maksimalno iskoristivom tekućem obliku donosi bioflavonoide iz 7 vrsti voća: grožđa, kupina,
trnina, šljiva, divlje višnje, crnog ribiza, bazge.
Sve voće za proizvodnju Flavina 7 isključivo je organskog eko uzgoja.
Količina flavonoida u 1 čajnoj žličici Flavina 7 odgovara količini 3,5 kg svježeg voća.
Bioflavonoidi najveću blagodat pružaju upravo onim organima koji su najugroženiji od djelovanja toksina
i slobodnih radikala:
srce, krvožilni i probavni sustav. Čuvajući lipide i LDL kolesterol od oksidacije,
čuvaju fleksibilnost stijenki krvnih žila, vitalnost stanične membrane,
pomažu u sprečavanju nastanka krvnih ugrušaka (tromba), štite od ateroskleroze.
Odgovovoran za RH: Mondopharm Bartola Kašića 10, Zagreb
Sastojci: bazga (Sambucus nigra), šljiva (Prunus domestica), crveno grožđe (Vitis vinifera),
crni ribiz (Ribes nigrum), crveni ribiz (Ribes rubrum)višnja (Prunus cerasus), kupina (Rubus fruticosus)
Količina polifenola: 99,16 mg +-10%
Cijeli plodovi osim sjemena, molekularna separacija (proces filtracije)
Prosječne hranjive vrijednosti na 100 g/ml
Energetska vrijednost 170 kJ / 40.6 kcal
Masti 0.0 g
od kojih zasićene masne kiseline 0.0 g
Ugljikohidrati 18.2 g
od kojih šećeri 12.6 g
Bjelančevine 0.0 g
Sol 1.25 g
Zemlja podrijetla: Mađarska
Čuvati u hladnjaku. Proizvod protresti prije upotrebe. Držati dalje od djece.
Customer Reviews
Online Sports Nutrition and Natural Dietetics.
Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required. It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
The villagers are out there with a vengeance to get that Frankenstein
You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:
- The toppings you may chose for that TV dinner pizza slice when you forgot to shop for foods, the paint you may slap on your face to impress the new boss is your business.
- But what about your daily bread? Design comps, layouts, wireframes—will your clients accept that you go about things the facile way?
- Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever.
- Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.
- Websites in professional use templating systems.
- Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template.
- When it's about controlling hundreds of articles, product pages for web shops, or user profiles in social networks, all of them potentially with different sizes, formats, rules for differing elements things can break, designs agreed upon can have unintended consequences and look much different than expected.
This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.
