Inulin iz cikorije, 1 kg
- dobro topljiv u vodi, s vodom stvara gel
- gel izaziva osjećaj sitosti, preporuka za redukcijske dijete
- regulira apsorpciju glukoze iz crijeva
- hrana za dobre probavne bakterije (probiotike)
- olakšava probavu i probleme opstipacije
- pogodan za čišćenje crijeva
25,00 €
4 na zalihi
Inulin je polisaharidno vlakno koje biljkama predstavlja energetsku rezervu. Kemijski pripada skupini fruktana, inače neprobavljiv za ljudski organizam. Industrijski se najčešće proizvodi iz korijena cikorije.
Inulin se najčešće koristi kao prebiotik za oplemenjivanje kvalitete različitih proizvoda u svrhu regulacije probave, tjelesne težine ili glukoze u krvi. Prebiotici su hrana za dobre crijevne bakterije (probiotike). Probiotici reguliraju probavu i sprječavaju loše bakterije u crijevima. Inulin u maloprodaji najčešće dolazi u jogurtima kao dodatak raznim bakterijskim kulturama.
Pakiranje: 1 kg
Sastojci: Inulin iz cikorije 92,4 %, glukoza, fruktoza, saharoza.
Upotreba: KOnzumirajte 20g dnevno-pomiješajte prašak s oko 100-150 ml hladne vode ili omiljenog pića, dobro promiješati. Konzumirati odmah nakon pripreme.
Inulin se u kuhinji može koristiti kao gustin za juhe i umake, a također i kao zaslađivač.
Način čuvanja: na suhom i tamnom mjestu.
Stavlja na tržište: Nutrimedica d.o.o., Udbinska 34, 10000 Zagreb.
Zemlja porijekla: Belgija
Proizvođač: Radziowi, PL
Prosječne hranjive vrijednosti na 100g:
Energetska vrijednost: 848 kJ/210 kcal
Masti: 0g
Ugljikohidrati: 89 g
od kojih šećeri: 8 g
Bjelančevine: 0g
Sol: 0g
Customer Reviews
Online Sports Nutrition and Natural Dietetics.
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